March 21, 2007

Cream of Spinach Soup

Filed under: Soup & Chowder Recipes — recipemania @ 5:06 pm

1/4 c. boiling water
2 c. frozen spinach
1/4 c. onion, finely chopped
4 tbsp. butter
4 tbsp. flour
4 c. milk
1 tsp. salt
Mrs. Dash seasoning
Add water to spinach and let stand until spinach is heated through. Put in blender on medium speed until finely chopped. Cook onion in butter and stir in flour. Cook until bubbly. Add milk, stir until soup is thick. Add spinach, salt, and Mrs. Dash. Let stand about 10 minutes.


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