Many Recipe.com

March 21, 2007

Tomato Soup

Filed under: Soup & Chowder Recipes — recipemania @ 5:04 pm

4 c. milk
1 tbsp. butter
2 tbsp. onion, minced
1/2 tsp. baking soda
1/2 tsp. salt
1 quart or 1 large can tomatoes
In a skillet, cook onion in butter. Add milk, heat to just scalding point but do not boil. Add baking soda, salt, tomatoes, and pepper. Heat again, but do not boil.

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