March 23, 2007

Honey Corn Muffins

Filed under: Muffin Recipes — recipemania @ 2:09 pm

1/2 c. yellow cornmeal
1/2 c. flour
1/2 tsp. salt
2 tsp. baking powder
1 egg
2 tbsp. honey or molasses
2 tbsp. vegetable oil
1/2 c. milk
Mix and sift dry ingredients. Mix egg and milk and stir into dry ingredients. Stir in oil. Drop into greased corn stock pans or muffin tins. Bake at 425 degrees for 17 minutes. Makes 12.


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