March 23, 2007

Squash Muffins

Filed under: Muffin Recipes — recipemania @ 2:09 pm

3 c. flour
4 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
3/4 c. sugar
2 eggs, beaten
1 c. milk
1 c. cooked winter squash
1/2 c. vegetable oil
1 c. raisins
Sift together flour, baking powder, salt, cinnamon, and nutmeg. Combine eggs, milk, squash, and oil. Add raisins to flour mixture. Add sugar to egg mixture. Combine 2 mixtures and stir until just blended. Fill greased muffin cups 2/3 full. Bake at 400 degrees for 15 to 18 minutes or until golden brown. Makes 24 muffins.


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