March 23, 2007

Whole Wheat Muffins

Filed under: Muffin Recipes — recipemania @ 2:05 pm

1 cup flour
1 cup milk
1 egg, beaten
2 tablespoons sugar
1 cup whole wheat flour
1 teaspoon salt
3 tablespoons melted shortening
4 tablespoons baking powder
Sift flour; add baking powder, salt, sugar, and wheat flour. Combine egg, milk, and shortening. Pour into flour, stirring to moisten. Do not beat. Fill greased muffin tins 2/3 full. Bake for 400 degrees for 20 to 25 minutes. Makes 12 to 15 muffins.


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