May 3, 2007

Broccoli Casserole

Filed under: Holiday Recipes — recipemania @ 10:09 pm

Tara Sloan, Florida
2 (10 oz. packages) frozen broccoli
1 c. Colby cheese, shredded
3/4 c. mayonnaise
1 egg, beaten
1 can cream of mushroom soup
1 1/2 sleeves Ritz crackers, crushed finely
1/4 c. margarine
Cook broccoli. Drain well and put aside. Combine cheese, mayonnaise, egg, and soup.
Place broccoli in bottom of casserole dish. Pour mixture on top of broccoli. Pour
crushed crackers into a microwave-safe container, place margarine on top of crumbs on
heat until melted. Stir crumb mixture well and then pour over top of casserole
distributing evenly. Cover and bake at 350 degrees for 30 minutes. Let set 30 minutes
before serving. Serves 6-8.


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