Many Recipe.com

May 4, 2007

Chicken Noodle Soup

Filed under: Crockpot Recipes — recipemania @ 9:46 am

3 1/2 lb. broiler/fryer chicken, cut up and skinned
2 med. carrots, peeled and chopped
1/2 c. onion, chopped
2 celery stalks, chopped
2 1/2 tsp. salt
2 tsp. dried parsley flakes
3/4 tsp. dried marjoram leaves
1/2 tsp. dried basil leaves
1/4 tsp. poultry seasoning
1/4 tsp pepper
1 bay leaf
8 c. water
2 1/2 c. of medium egg noodles, uncooked
Place first 4 ingredients in crock pot in order listed. Combine salt and next 6 ingredients: sprinkle over vegetables. Add 6 cups water; cover and cook on low setting 8 to 10 hours. Remove chicken and bay leaf; add remaining 2 cups water. Stir in noodles and cook, covered, on high setting 20 minutes. Meanwhile remove bones from chicken and cut chicken into bite size pieces. Add to crock pot, stir to mix. Cook 15 minutes on high setting, covered or until noodles are tender.

Advertisements

Leave a Comment »

No comments yet.

RSS feed for comments on this post. TrackBack URI

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Blog at WordPress.com.

%d bloggers like this: